KONJAC

Ancient Japanese Superfood: KONJAC

How to Enjoy

    - Boil and eat with sweet miso
    - Fry and season with sesame oil or teriyaki sauce
    - Try shirataki instead of pasta
    - Fry with yakiniku or other seasoned meats
     (select from our meat dept.)

Nutritions & Health Benefits

 

• Health Benefits:
• Extremely low-calorie.
• Glucomannan:
• May help lower cholesterol, improve intestinal health, prevent arteriosclerosis and related diseases, help to excrete excess sodium from the body and lower blood pressure.
• Dietary Fiber:
• Aids in cleansing the intestinal tract and promoting healthy intestinal function and beautiful skin. Helps to detoxify.
• Ceramide:
• Inhibits moisture loss from hair and skin.
• Calcium:
• May help maintain female hormonal balance, prevent osteoporosis, breast cancer, menopausal associated with strengthening bones and teeth. Reduces stress.