Ancient Japanese Superfood: NATTO

How to Enjoy

    - Great for you anytime, but to fully reap the
      health benefits, eat in the evening.
    - With minced scallion for fresh taste.
    - Mix with dressing and add on top of salads
    - With sushi rice, ramen, soba, pasta.
    - With omelets.

Nutritions & Health Benefits


  • Vitamin B Complex:
    • Helps build healthy skin and hair, eliminate body fatigue and aid in eye fatigue recovery.
  • Nattokinase:
    • Helps prevent blood clots and promotes good circulation. 
    • May protect against heart attacks and strokes and help build immunity.
  • Polyamine:
    • Aids in regulating metabolism and age prevention;
    • Protects against skin discoloration and dark spots, freckles and dull looking skin.
  • Natto lecithin:
    • Helps smooth and beautify rough skin and protects against break-outs and discoloration.
  • Dietary fiber:
    • Aids in cleansing the intestinal tract and promoting healthy intestinal function and beautiful skin.
  • Isoflavones:
    • Support healthy female hormonal balance, aid in prevention of osteoporosis, breast cancer, menopausal symptoms and bone disorders and is associated with preventing arteriosclerosis.
  • Calcium:
    • Associated with strengthening teeth and bones (provides protections against osteoporosis).
    • Helps to reduce stress.